Food Processing & Service
Each food processing or service application demands unique product protection and glove properties.
Use this chart to help determine which glove has the right performance characteristics for your needs.
 |
Food Processing♦
Gloves that offer protection from contamination, as well as worker protection against puncture, thermal and cut hazards. Meets FDA requirements for food contact. Excellent for processing, packaging, freezing, shipping and receiving, maintenance and sanitation.
|
Service Markets
Gloves that protect your workers, customers, products
and business. Meets FDA requirements for food contact along with providing varying degrees of mechanical protection. Excellent for baking, food preparation, dishwashing, food safety and handling hot liquids.
|
|
Product Protection Only
Single Use
Provide barrier protection between worker and product to prevent the transfer of foodborne
diseases, bacteria and viruses.
|
Sample Applications
- Food handling and preparation
- Light-duty maintenance and cleanup
|
Sample Applications
- Bakeries, delicatessens and high volume canteens
- Catering and food service
- For acidic, aqueous and alcoholic food contact
|
|
Product & Worker Protection
Liquid & Mechanical Resistant
Provide workers protection from liquid and minor mechanical hazards, in addition to
product contamination protection.
|
Sample Applications
- Dairy processing
- Seafood processing
- Fruit and vegetable processing
|
Sample Applications
- Sanitation and dishwashing
- Food packing and handling
|
|
Heat & Cold Resistant
Safeguard workers from hot and cold thermal hazards in addition to protecting food from
contamination.
|
Sample Applications
- Handling chilled or refrigerated products
- Cleaning fryers and grills
- For acidic, aqueous and alcoholic foods
|
Sample Applications
- Handling hot baking trays
- Designed for intermittent handling of objects up to 400ºF
|
|
Cut Protection
Protect workers from potential cut-related injuries caused by handling materials and tools with sharp edges while also protecting against product contamination.
|
Sample Applications
- Beef/pork/poultry/fish processing
- Knifehand applications
- Cleaning and changing stationary slicer blades
|
Sample Applications
- Glove liner
- Food service
- Cleaning and changing stationary slicer blades
|